Sugarcane is packed with essential nutrients like antioxidants, iron, calcium, and magnesium, making it a healthy choice for hydration and energy.
Sugarcane, available in Green and Purple varieties, is a tall, perennial grass that produces natural sugar. It is commonly consumed in the form of juice or used in traditional recipes. Green Sugarcane is milder and slightly sweeter, while Purple Sugarcane has a deeper, richer flavor with a hint of earthiness. Both varieties are highly refreshing, making them ideal for juicing, chewing as a snack, or as an ingredient in various cuisines. Aside from being a natural sweetener, Sugarcane is packed with essential nutrients like antioxidants, iron, calcium, and magnesium, making it a healthy choice for hydration and energy.
High in Natural Sugars: Green Sugar Cane provides a quick energy boost due to its high sugar content, making it a natural source of energy.
Supports Hydration: The juice of Green Sugar Cane contains electrolytes like potassium, which help maintain hydration and balance in the body.
Rich in Antioxidants: Sugar cane juice contains polyphenols, which are antioxidants that protect cells from oxidative stress and inflammation.
Chewing for Juice: Green Sugar Cane stalks can be cut into sections and chewed to release the sweet juice, commonly enjoyed as a refreshing snack.
Juice Extraction: The juice can be extracted and used in drinks, desserts, or cocktails, adding natural sweetness to a variety of dishes.
Sugar Production: Green Sugar Cane is processed to produce sugar, molasses, and other sweeteners, commonly used in baking and cooking.
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Nutritional Values Per 100 GR
Our product is sourced from various regions across the globe, ensuring the best quality from trusted locations. Explore the origins of the product through this interactive map and learn more about where it’s cultivated.
Sukan B.V. is a trusted importer and exporter of exotic fruits and vegetables, prioritizing partners and ensuring top-quality produce at affordable prices.
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