White Karela, a unique variation of the traditional bitter melon, offers a slightly milder bitterness compared to its green counterpart. Its smooth white skin and elongated shape make it a striking addition to both modern and traditional recipes.
White Karela, a unique variation of the traditional bitter melon, offers a slightly milder bitterness compared to its green counterpart. Its smooth white skin and elongated shape make it a striking addition to both modern and traditional recipes. White Karela is often used in Asian and Indian dishes, where its bitterness is balanced by spices, making it perfect for stir-fries, curries, and soups. Its health benefits and distinctive flavor make it a popular choice for those seeking a nutrient-packed vegetable.
Supports Blood Sugar Management: Contains natural compounds that help regulate blood sugar levels, making it a common choice in traditional remedies.
Antioxidant-Rich: Loaded with antioxidants that help protect the body from oxidative stress and inflammation, promoting overall wellness.
High in Fiber: Promotes digestive health, helps manage blood sugar, and supports healthy cholesterol levels.
Stir-Fries: Balanced with strong spices like garlic, onions, and chili, White Karela adds depth and flavor to stir-fries.
Curries: Often used in curries, where its bitterness is tempered with spices, tamarind, and other rich ingredients, making for a hearty dish.
Soups and Broths: Adds a slightly bitter note to soups and broths, where its bitterness complements other vegetables and proteins.
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Nutritional Values Per 100 GR
Our product is sourced from various regions across the globe, ensuring the best quality from trusted locations. Explore the origins of the product through this interactive map and learn more about where it’s cultivated.
Sukan B.V. is a trusted importer and exporter of exotic fruits and vegetables, prioritizing partners and ensuring top-quality produce at affordable prices.
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